9720 Coppertop Loop #101
Bainbridge Island
206.842.8524
wSoup of the day: Asparagus-Leek with Herbes de Provence 4.75/6.50
SPECIAL SANDWICHES…
wChicken Breast
‘Cordon Bleu’ Panini with
ham, swiss and
creamy gorgonzola dressing 8.75
w Asian Wild Salmon
Salad
with cucumbers, carrots and a sesame-ginger
dressing
…as a wrap or as a salad with organic
greens 9.75
wSpicy Thai Chicken Salad
Wrap
with
peanuts, coconut milk and green curry
can be made as a wrap or as a salad over organic greens 8.50
SPECIAL SALADS…
wRomaine Salad with
cucumber, bacon and a gorgonzola-ranch dressing 7.75
w3-Salad Combo three
‘scoops’ of the vegetarian salads below
served over organic greens 8.75
wQuinoa Salad with
onions, peppers, carrots, zucchini, mushrooms and a white
balsamic vinaigrette 4.75 (side order)
wRoasted Vegetables (served
warm or cold) see
selection in deli case
4.25 (side order)
wApple-Fennel Slaw see with creamy
pomegranate-chevre dressing 4.75
4.25 (side order)
wRoasted Broccoli with toasted almonds, sweet
peppers and a white balsamic
vinaigrette
4.50 (side order)
w’Wild’ Green Salad with kale, beet greens and
radishes with a creamy rosemary-
baked garlic dressing 4.50 (side order)
wNutty Farro Salad with toasted walnuts, green
olives, feta and golden raisins
4.75
(side order)
wRoasted Cauliflower with basil pesto 4.50 (side order)
wRoasted Sweet
Potatoes with
walnuts, dried cranberries and a cumin-lime vinaigrette
4.75 (side order)
wRoasted Zucchini with a moroccan charmoula dressing 4.50 (side order)
wSummery Pasta Salad with
zucchini, red peppers and a citrus vinaigrette
4.50 (side order)
wBrown Jasmine Rice
Salad pineapple,
with peppers, sweet onions, carrots and a smoky asian ginger-lime dressing 4.75 (side order)
ASK US ABOUT
FRESH-SQUEEZED JUICES AND POWER SHAKES!