206.842.8524
Soup of the day: Tomatillo-White Corn Chowder 4.75/6.50
Mediterranean Trio sweet potato hummus, sun-dried tomato pesto
&
middle eastern chickpea spread with crispy lentil pappadums (gluten free) 7.75
SPECIAL SANDWICHES…
Tuna ‘Niçoise’ Caesar
Salad Wrap 8.25
Smoked Salmon Mousse Wrap with lemon, dill, cucumbers
Smoked Salmon Mousse Wrap with lemon, dill, cucumbers
and
organic greens 8.25
Salami Grinder in an essential bakery
rustic roll with, provolone, tomatoes and pepperoncini with rosemary mustard or
red pepper aïoli 9.50
Grilled Meatloaf Panini with sun-dried tomato-walnut pesto
and choice of cheese on Essential Bakery
focaccia 9.25
Soup & ½ Baguette Sandwich Special a cup of soup and ½ ham
& swiss, roast beef or tuna baguette sandwich 9.25
Soup & salad Special a cup of soup and a
small side of organic green salad 7.50
SPECIAL SALADS…
Romaine Salad with
tomatoes, cucumber, bacon and a creamy buttermilk-shallot gorgonzola dressing 7.75
3-Salad Combo three ‘scoops’ of the veggie salads below
served
over organic greens 8.75
Moroccan-spiced Quinoa Salad with almonds, golden raisins and
lemon
4.25 (side
order)
Mixed Roasted Vegetables including carrots, gold potatoes, peppers,
snow peas,
sweet onions, cauliflower and squash 4.25
(side order)
Kale Salad with
orange-balsamic dressing, shallots, bell peppers and pine nuts
3.75 (side
order)
ENTRÉE FOR LUNCH
OR DINNER…
Lasagne Bolognese italian pasta layered with a tomato-meat sauce, béchamel
and fontina; served with a side of organic salad 10.75
Metro Market Mac & Cheese with Provolone, Cheddar and
Imported Romano
6.75…with
a side of Organic Salad 9.50
…AND AVAILABLE FROZEN FOR DINNER
Pork Pozole simmered with hominy, onions and
chili (serves 3) 18.00
Lasagne Bolognese italian pasta layered with meat
sauce, béchamel & fontina 8.50
Chicken Marbella a twist on the silver palate favorite; chicken thighs
simmered with prunes, white wine, olives and capers (frozen; serves 3-4) 18.00
No comments:
Post a Comment