Tuesday, May 14, 2013

Today's Metro Market Cafe Specials


9720 Coppertop Loop  #101
Bainbridge Island
206.842.8524

wSoup of the day:  Caramelized Onion and Gold Potato with Rosemary  4.75/6.50

wMediterranean Trio sun-dried tomato-walnut pesto, sweet potato-chickpea hummous and almond-basil pesto with garlic crostini  7.50

wVegan Summer Rolls with napa, carrots, greens, kale blossoms, mint, basil, cilantro and peanut sauce  two for 5.50


SPECIAL SANDWICHES…
wGrilled Havarti & Mushroom on essential whole wheat walnut bread   7.75

wSalami, Swiss and Pepperoncini Baguette Sandwich with rosemary mustard
  or red pepper aïoli  9.25

w Wild Salmon & Cucumber Salad with lemon-dill vinaigrette
…as a wrap or as a salad with organic greens  9.75

wIndian-spiced Meatball Sandwich on Pita with cucumber raita,
  carrots and lettuce 9.25

 SPECIAL SALADS…
w3-Salad Combo three ‘scoops’ of  the vegetarian salads below
  served over organic greens  8.75

wRoasted Vegetables (served warm or cold) see selection in deli case 
  4.25 (side order)


wKitchen-grown Chard and Black Forest Ham Salad with a tarragon vinaigrette   4.75 (side order)

wMediterranean Pasta Salad  with roasted moroccan eggplant and artichoke hearts  4.75 (side order)

wChickpea & Green Olive Salad with cumin-lemon dressing   4.75 (side order)

wQuinoa Salad with garbanzo beans, carrots, sweet onions, peppers and radishes with horseradish-mustard vinaigrette  4.75 (side order)

wNapa-Carrot Slaw  with a creamy mustard dressing  4.50 (side order)

wConfetti Salad with beets, carrots, red pepper and a smoky sun-dried tomato dressing   4.50 (side order)

wFruit Salad  including pineapple, grapes and melon  4.50 (side order)
  
LUNCH ENTRÉES
wDeep Dish Quiche with  Crispy Bacon, Asparagus and Swiss
  served with a side of organic salad 8.75

wSteak & Stilton Pie puffed pastry filled with beef simmered with ale and stilton blue cheese   7.25
served with a side of organic salad   9.75

ASK US ABOUT FRESH-SQUEEZED JUICES AND POWER SHAKES!

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