Tuesday, June 11, 2013

Today's Metro Market Cafe Specials

 wSoup of the day:  Lentil with Fresh Tarragon   4.75/6.50

SPECIAL SANDWICHES…
wLemon Chicken and Herbed Chevre Baguette Sandwich
 with roasted peppers & onions  8.75

wHam-Turkey-Bacon Baguette Sandwich with rosemary mustard
  or red pepper aïoli  9.25

wGrilled Havarti, Sherried Mushrooms and Bacon
  with basil pesto on focaccia   8.75

  
SPECIAL SALADS…

w3-Salad Combo three ‘scoops’ of  the vegetarian salads below
  served over organic greens  8.75

wPenne Pasta Primavera Salad  with peas, corn, broccoli, carrots and pesto   
  vinaigrette  4.50 (side order)
9720 Coppertop Loop  #101
Bainbridge Island
206.842.8524


 wRoasted Vegetables (served warm or cold) see selection in deli case 
  4.25 (side order)

wFarro, Butternut Squash and Spinach Salad  with cumin-lime dressing
  4.75 (side order)

wSummer Bean Salad with black beans, edamame, jicama, white corn, tomatoes and
   cumin-lime vinaigrette 4.75 (side order)

wCarrot-Fennel-Celery-Apple Salad  with ginger-sesame dressing  4.75 (side order)

wEnglish Cucumbers  with herbed yogurt dressing  4.50 (side order)

wChard Salad  with bok choy, napa, radishes and an herbed yogurt dressing
  4.50 (side order)

wQuinoa Salad  with carrots, peppers, sweet onions and a ginger-honey vinaigrette     
   4.75 (side order)

wGreen Bean-Potato-Tomato Salad  with balsamic vinaigrette  4.50 (side order)

wRoasted Broccoli  with toasted almonds, sweet peppers and balsamic vinaigrette   
  4.50 (side order)

wRoasted Cauliflower  with basil pesto  4.50 (side order)

wFruit Salad including pineapple, grapes, honeydew and watermelon 
  4.50 (side order)
  
LUNCH ENTRÉE
wDeep Dish Quiche with  Zucchini, Potato, Onion, Red Pepper and Swiss
  served with a side of organic salad 8.75



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