Tuesday, June 18, 2013

Today's Metro Market Cafe Specials

9720 Coppertop Loop  #101
Bainbridge Island
206.842.8524

wSoup of the day:  west African Yam-Peanut   4.75/6.50

SPECIAL SANDWICHES…
wIndian-spiced Wild Coho Salmon Burger with cucumber raita on an essential
  bakery onion kaiser roll with romaine lettuce  9.75

wSalami Baguette Grinder with, provolone, tomato and pepperoncini with rosemary   
  mustard or red pepper aïoli  9.50

wGrilled Havarti Panini with basil pesto on focaccia   6.75

wBarbecued Chicken Wrap with napa-carrot slaw and organic greens  8.50

SPECIAL SALADS…
w3-Salad Combo three ‘scoops’ of  the vegetarian salads below
  served over organic greens  8.75

wIsraeli Couscous Salad  with moroccan zucchini-eggplant relish  4.75 (side order)

wRoasted Vegetables (served warm or cold) see selection in deli case 
  4.25 (side order)

wChickpea-Cucumber Salad  with roasted garlic-rosemary dressing 
  4.75 (side order)

wChard & Beet Green Salad  with bok choy, radishes and a citrus vinaigrette
   4.50 (side order)

wRoasted Sweet Potatoes  with walnuts, dried cranberries and moroccan-yogurt
   dressing 4.75 (side order)

wRoasted Broccoli  with toasted almonds, sweet peppers and a white balsamic    
  vinaigrette  4.50 (side order)

wFarro and Spinach Salad  with eggplant, tomatoes, zucchini and a middle eastern-  
  spiced dressing  4.75 (side order)

wTomato-Cucumber-Celery Salad  with a citrus vinaigrette  4.50 (side order)

wFruit Salad including pineapple, grapes, oranges and melon  4.50 (side order)

LUNCH ENTRÉES
wVegetarian Fried Brown Jasmine Rice with onions, mushrooms and sliced cooked    
   eggs served with a small salad 8.25; add grilled tofu 9.75  (5.50 for a side order)

wDeep Dish Quiche with  Asparagus, Sweet Peppers, Garden Herbs and Swiss
  served with a side of organic salad 8.75

wBaked Chicken Fingers with Cornflake Crust (for kids of all ages)
  served with ranch dressing 5.50

wSpinach Calzone  half moon of fresh pizza dough filled with spinach, ricotta,    
  mozzarella & romano  with a side of marinara  8.75   
  add a small side organic salad   11.00

 wProsciutto-Gorgonzola Strata with essential rosemary bread layered with  
 roasted peppers & sweet onions  baked in a savory garlic custard
 served with a side of organic salad 8.75
  
SPECIAL DESSERTS
w Tiramisu  white chocolate, bittersweet chocolate layered with genoise and rum & coffee  3.25

w Strawberry-Rhubarb Crisp with caramel whipped cream  3.75

ASK US ABOUT FRESH-SQUEEZED JUICES AND POWER SHAKES!

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