9720
Coppertop Loop #101
Bainbridge
Island
206.842.8524
SPECIAL SANDWICHES…
wIndian-spiced Wild
Coho Salmon Burger with
cucumber raita
on
an essential
bakery onion kaiser roll with romaine lettuce 9.75
wSalami Baguette Grinder
with,
provolone, tomato and pepperoncini with rosemary
mustard or red pepper aïoli 9.50
wChipotle Beef Wrap with
herbed chevre & gorgonzola spread 8.75
wGrilled Havarti
Panini with
basil pesto on focaccia 6.75
wBarbecued Chicken
Wrap with
napa-carrot slaw and organic greens 8.50
SPECIAL SALADS…
w3-Salad Combo three
‘scoops’ of the vegetarian salads below
served over organic greens 8.75
wIsraeli Couscous
Salad with moroccan zucchini-eggplant
relish 4.75 (side order)
wRoasted Vegetables (served
warm or cold) see
selection in deli case
4.25 (side order)
wChard & Radish Salad with a citrus vinaigrette 4.50 (side order)
wFrench Green Lentil
Salad with carrots,
onions, peppers and pecans with a
citrus vinaigrette 4.75 (side order)
wRoasted Broccoli with toasted almonds, sweet
peppers and a white balsamic
vinaigrette
4.50 (side order)
wFarro and Spinach
Salad with eggplant,
tomatoes, zucchini and a middle eastern-
spiced dressing 4.75 (side order)
wTomato-Cucumber-Celery
Salad with a citrus
vinaigrette 4.50 (side order)
wLemon-roasted
Asparagus 4.75 (side order)
wFruit Salad including
pineapple, grapes, oranges and melon
4.50 (side order)
LUNCH ENTRÉES
wVegetarian
Fried Brown Jasmine Rice with onions, mushrooms and sliced cooked
eggs served with a small
salad 8.25; add grilled tofu 9.75 (5.50
for a side order)
wDeep
Dish Quiche with Asparagus, Sweet
Peppers, Garden Herbs and Swiss
served with a
side of organic salad 8.75
wProsciutto-Gorgonzola
Strata with essential rosemary bread layered with
roasted peppers & sweet
onions baked in a savory garlic custard
served with a side of
organic salad 8.75
SPECIAL DESSERT
w Strawberry-Rhubarb
Crisp with caramel whipped cream
3.75
ASK US ABOUT
FRESH-SQUEEZED JUICES AND POWER SHAKES!
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