Friday, April 19, 2013

Today's Metro Market Cafe Specials


wSoup of the day:  Indonesian Coconut-Almond with Squash & Kale  4.75/6.50

SPECIAL SANDWICHES…
wChicken Breast ‘Cordon Bleu’ Panini with ham, swiss and creamy gorgonzola dressing  8.75

wGrilled Havarti, Cheddar & Bacon on essential onion-rye bread   7.75

wGrilled Meatloaf Panini with  sun-dried tomato-walnut pesto
 and choice of cheese on Essential Bakery focaccia  9.25

SPECIAL SALADS…
w3-Salad Combo three ‘scoops’ of  the vegetarian salads below
  served over organic greens  8.75

wRoasted Vegetables (warm or cold) see selection in deli case  4.25 (side order)

wRoasted Cauliflower  with basil pesto  4.50 (side order)

wGrilled Vegetables with Chipotle-Sour Cream Drizzle  including gold potatoes and peppers   4.75 (side order)

wRoasted Broccoli and Red Pepper Salad  with a mustard vinaigrette
  4.50 (side order)

wHawaiian Rice Salad with grilled pineapple, red onions and red epppers with a pineapple-lime dressing  4.75 (side order)

wQuinoa-Lentil Salad with roasted vegetables and rice vinegar dressing
  4.75 (side order)

wSpring Farfalle Pasta Salad  with carrots, squash, broccoli
  and a basil pesto dressing  4.50  (side order)


LUNCH ENTRÉES
wVegan Summer Rolls with napa, carrots, kale, kale blossoms, beet & mustard greens, mint, basil, cilantro and peanut sauce two for 5.50

wDeep Dish Quiche with  Asparagus and Swiss
  or Bacon and Swiss
  served with a side of organic salad 8.75

wMetro Market Mac & Cheese with Provolone, Cheddar and Imported Romano  
6.75…with a side of Organic Salad 9.50

wSpinach and Mushroom Lasagne with marinara  
 7.75…with a side of Organic Salad 10.25

ASK US ABOUT FRESH-SQUEEZED JUICES AND POWER SHAKES!

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