Tuesday, April 9, 2013

Today's Metro Market Cafe Specials

wSoup of the day:  Yellow Split Pea with Fresh Marjoram  4.75/6.50


SPECIAL SANDWICHES…

wSpicy Thai Chicken Salad Wrap with peanuts, coconut milk and green curry
  can be made as a wrap or as a salad over organic greens  8.50

wChicken Breast ‘Cordon Bleu’ Panini with ham, swiss and creamy gorgonzola dressing  8.75

wGrilled Havarti, Cheddar & Bacon on essential onion-rye bread   7.75

wRoast Beef Baguette  thinly sliced beef with gorgonzola butter and organic greens on a freshly-baked baguette  8.75

SPECIAL SALADS…

w3-Salad Combo three ‘scoops’ of  the vegetarian salads below
  served over organic greens  8.75

wRoasted Vegetables (warm or cold) see selection in deli case  4.25 (side order)

wRoasted Cauliflower  with basil pesto  4.50 (side order)

wClassic Creamy Potato Salad  with eggs, celery & pickles  4.50 (side order)

wCabbage-Carrot Slaw  with buttermilk-jalapeno-lime dressing  4.25 (side order)

wLemon-Roasted Asparagus  4.75 (side order)

wFrench Lentil Salad with feta, red peppers, green onions and a citrus dressing  4.75 (side order)

wAsian Noodle Salad with carrots, green onions, peppers and a sesame-ginger dressing  4.50 (side order)

wFruit Salad  including pineapple, grapes and melon  4.50 (side order)



LUNCH ENTRÉES

wDeep Dish Quiche with  Asparagus, Sweet Onions  and Swiss
  served with a side of organic salad 8.75

wMetro Market Mac & Cheese with Provolone, Cheddar and Imported Romano  
6.75…with a side of Organic Salad 9.50


wSquash & Chevre Strata crusty bread layered with sautéed kale and caramelized  served with a side of organic salad 8.75

ASK US ABOUT FRESH-SQUEEZED JUICES AND POWER SHAKES!

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