9720 Coppertop Loop #101
206.842.8524
Soup of the day: Indian-spiced
Red Lentil Dal 4.75/6.50
SPECIAL SANDWICHES…
Grilled Cheddar-Bacon-Tomato Sandwich on essential bakery whole
wheat-walnut bread 7.75
Roasted Turkey Breast Wrap with cucumber, carrots and
cranberry-cream cheese spread 7.75
SPECIAL SALADS…
Asian Wild Salmon Salad
with cucumbers,
carrots and a sesame-ginger dressing
…as a wrap
or as a salad with organic greens 9.75
3-Salad Combo three ‘scoops’ of any of the six veggie salads below
served
over organic greens 8.75
English Cucumber Salad with bacon, green onions
and sour
cream dressing 4.25 (side order)
Farfalle Pasta Salad with roasted peppers, onions and
pesto dressing
4.25 (side
order)
Brown Jasmine Rice with mango, toasted coconut and cashews
4.75 (side
order)
White Bean Salad with fennel and a citrus dressing 4.25 (side order)
Persephone Farm Kale Salad with shallot-balsamic dressing,
peppers and toasted pine nuts 4.25 (side
order)
Roasted Vegetables(warm or cold) including
green beans, squash, peppers, broccoli, cauliflower and carrots 4.25 (side
order)
Panzanella Salad with toasted crusty bread, chickpeas, tomatoes and a
balsamic vinaigrette 4.25 (side order)
LUNCH ENTRÉES
Grilled Curried Apricot Chicken Breast with coconut-rice salad
and a side
of organic salad 9.75
Pork Pozole simmered
with hominy, onions and chili
garnished
with mexican slaw 9.75
Metro Market Dungeness Crab Mac & Cheese 9.25
add a side
of Organic Salad for an additional 2.75
Lasagne Bolognese italian pasta layered with meat
sauce, béchamel & fontina 8.50
Veggie
Calzone half
moon of fresh pizza dough filled with caramelized onions, roasted squash,
peppers, tomatoes, feta and mozzarella 8.75
add a
small side organic salad
for an
additional 2.75
Sausage
Calzone half
moon of fresh pizza dough filled with roasted onions, peppers, tomatoes,
mozzarella, romano and mild italian sausage
8.75
add a
small side organic salad
for an additional 2.75
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