Today's Metro Market Cafe Specials

Soup of the day: Beet-Vegetable Borscht 4.75/6.50

Mediterranean Trio Red Pepper-Feta Dip, Yogurt-Cucumber tzatziki & Beet-Almond-Chickpea Hummous with Cucumbers, Carrots and Garlic Crostini 7.75

…all of the mediterranean spreads are available by the ½ pint for 7.50 each
and bags of garlic crostini are ready to go for 3.00


SPECIAL SANDWICHES…
Smoked Salmon Mousse Wrap with lemon, dill, cucumbers
and organic greens 8.25

Havarti Grilled Cheese on essential bakery pullman loaf slices
with sun-dried tomato-walnut pesto 6.75

Salami Grinder in an essential bakery rustic roll with, provolone, tomatoes and pepperoncini with rosemary mustard or red pepper aïoli 9.50

Asian Grilled Beef & Basil-Almond Spread Baguette Sandwich
with organic greens 7.50

Soup & ½ Baguette Sandwich Special a cup of soup and ½ ham & swiss, roast beef or tuna baguette sandwich 9.25

SPECIAL SALADS…
Carolina Slaw with peppers and mustard-celery seed vinaigrette
3.25 (side order)

Gold Potato Salad with celery and creamy dill dressing 3.75 (side order)

Israeli Couscous Salad with squash, peas & corn with a basil pesto dressing
4.25 (side order)

3-Salad Combo three scoops of any of the veggie salads above
served over organic greens 7.75

ENTRÉES FOR LUNCH OR DINNER…
Our Own Focaccia served hot topped with caramelized onions, gorgonzola and waltnuts 8.25

Veggie Calzone large half moon of fresh pizza dough baked with kale, kalamata olives, red bell peppers, onions, olives, ricotta and romano
10.50…add a side organic salad 13.25

Polenta ‘Melt’ baked polenta topped with roasted veggies, marinara fresh mozzarella and romano, served with a small salad 8.75
served with a side of organic green salad 11.00

Twice-baked Potato with bacon, tillamook cheddar and green onions
served with a side of organic green salad 8.75

Vegetarian Saffron Paella with edamame, sweet peppers, olives and artichoke hearts served with a small salad 9.75

…AND AVAILABLE FROZEN FOR DINNER

Pork Pozole simmered with hominy, onions and chili (serves 3) 18.00