9720 Coppertop Loop #101
206.842.8524
Soup of the day: Brazilian
Black Bean with Orange
SPECIAL SANDWICHES…
Wild
Coho Salmon Burger with lemon and capers
on
essential bakery onion kaiser roll with red pepper aïoli & lettuce 9.75
Bacon, Lettuce and Tomato
on toasted
essential bakery whole wheat-walnut bread 7.75
Grilled Havarti and Roasted Mushroom Sandwich on essential bakery onion-Rye bread
with rosemary mustard 7.75
Egg Salad Sandwich with celery, green onions, romaine on on toasted
essential bakery whole wheat-walnut bread 7.25
SPECIAL SALADS…
Kol Farm Spinach & Arugula Salad with cherry tomatoes and a
lemon-tahini dressing 8.25
Romaine Salad with
tomatoes, cucumber, bacon and a creamy buttermilk-shallot gorgonzola dressing 7.75
3-Salad Combo three ‘scoops’ of any of the five
vegetarian salads below
served
over organic greens 8.75
Old Fashioned Macaroni Salad with
red peppers, green onions, celery and a creamy aioli dressing 3.75 (side order)
Cabbage Slaw with
colorful peppers and an orange-cilantro dressing
3.75 (side
order)
Farfalle Pasta Salad with fresh fennel, sweet cherry
tomatoes, basil dressing and romano 3.75
(side order)
Sol Farm Kale Salad with shallot-balsamic dressing, peppers and toasted
pine nuts
3.75 (side
order)
Roasted Vegetables including broccoli, cauliflower, sweet onions, gold
potatoes squash and peppers 4.25 (side
order)
ENTRÉE FOR LUNCH
OR DINNER…
Metro Market Mac & Cheese with Provolone, Cheddar and
Imported Romano
6.75…with
a side of Organic Salad 9.50
…AND FROZEN FOR DINNER
Pork Pozole simmered with hominy, onions and
chili (serves 3) 18.00
4-Alarm
Beef & Pinto Bean Chili not for the
feint-hearted (serves
3-4) 18.00
Metro Market Mac & Cheese
with
Provolone, Cheddar and Imported Romano (serves 3-4) 14.00
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