Today's Metro Market Cafe Specials

9720 Coppertop Loop  #101

Bainbridge Island

206.842.8524

        

Soup of the day:  Lentil with Fresh Tarragon  4.75/6.50

Mediterranean Quartet red pepper-feta spread, beet-chickpea almond spread, sweet potato hummous and yogurt tzatziki with crispy lentil pappadums (gluten free)  8.75

SPECIAL SANDWICHES…

Roast Beef Caesar Wrap a beef version of our popular caesar wrap  9.25

Bacon, Lettuce and Tomato on essential whole wheat-walnut bread 7.75

Grilled Havarti and Roasted Mushroom Sandwich on essential bakery onion-Rye bread with rosemary mustard   7.75

wSpicy Grilled Chili Chicken Wrap with red cabbage-pecan slaw 7.75

Wild Coho Salmon Burger with tarragon, lemon and capers

on essential bakery onion kaiser roll with red pepper aïoli & lettuce      9.75

SPECIAL SALADS…

Sliced Lemon-roasted Chicken Breast served over organic green salad with grape tomatoes, cucumber, carrots and a white balsamic vinaigrette  8.25

Romaine Salad with tomatoes, cucumber, bacon and a creamy buttermilk-shallot gorgonzola dressing  7.75

w3-Salad Combo three ‘scoops’ of any of the six salads below

served over organic greens  8.75

Farro and White Bean Salad with lemon-rosemary-mustard dressing

  4.75 (side order)

3 “Bean” Salad

 with edamame, black-eyed peas and black beans with a cumin-lime dressing and cilantro

  4.25 (side order)

‘Baked Potato’ Gold Potato Salad with bacon, green onions

and sour cream dressing 3.75 (side order)

Spicy Red Chili Cabbage Slaw with colorful peppers and pecans

3.75 (side order)

Roasted Vegetables including broccoli, cauliflower, sweet onions, gold potatoes, sweet potatoes, squash and peppers  4.25 (side order)

LUNCH ENTRÉE

Metro Market Mac & Cheese with Provolone, Cheddar and Imported Romano  

6.75…with a side of Organic Salad 9.50

…AND FROZEN FOR DINNER

wPork Pozole simmered with hominy, onions and chili (serves 3)  18.00

w4-Alarm Beef & Pinto Bean Chili not for the feint-hearted (serves 3-4) 18.00